No Bake Cookie Recipe, a Blue Ribbon Winner in the 1970s is a peanut butter cookie made with graham crackers, nuts, coconut and dipped in chocolate.
These cookies also called Golf Balls.
This is a wonderful recipe for getting into the joyous family holiday spirits by letting the children help make!
For gifts from the kitchen, place several in a clear glass jar, cover with a decorative lid or top and tie on a pretty bow.
Another idea is to place in a square or rectangular gift box with other cookies and gift wrap.
Homemade cookies are welcomed!
Mix all ingredients together, thoroughly.
Chill mixture in refrigerator at least 2 hours until it is easy to shape with the hands into large marble size balls.
Chill in refrigerator again for a few hours for easy dipping.
Melt wax and morsels together in top of a double boiler.
With fork or candy dipping spoon, dip each golf ball into coating.
Place a wire rack on a cookie sheet to catch drippings.
Place dipped balls on rack until coating has stopped dripping and cooled.
Place cooled dripped coating back into pot for reuse.
*Household wax is usually found in the canning supplies section of the grocery store.